Thursday, 23 May 2013

Eggs Poached In Chunky Tomato Sauce.




My Girlfriend was sleeping and had to get up to get to School, so I asked her "what would you like for Breakfast", but no response. 
So I decide to make Bacon and Eggs, but with a twist,,,,,My Way.
There is many  many variations to this awesome  filling and comforting dish that can be served, any time. In its simplest form, eggs are poached in a flavorful tomato sauce and the combined flavour is out of this world....Try it....:)
Guy's, get up more earlier then your Wife or Girlfriend and surprise them, trust me when I say " You will be rewarded"....:)

                                                       

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Recipe....

� Cup - Bacon,
2Tbsp. -  Olive oil
1 Med. - Green onion
2  Cloves -  Garlic
1 Tsp. -  Ground cumin
1 Tsp. -  Paprika
1/3 Cup -   Parsley
1 Can  -  Italian plum tomatoes
1 Tsp. -  Sugar
Salt and pepper to taste
1/4 Cup -  Ricotta or other cheese
4 Eggs

1/4  Cup - Grated Parmesan or other white cheese, for garnish

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