Friday, 5 July 2013

Hillbilly Pork - Keep It Rough and Smoky.


Hillbilly Pork - Keep It Rough and Smoky.

Hillbilly Pork - Keep It Rough and Smoky, hey what can I say more. Go in the back woods and hunt for your food, bring it home. Pick some apples from your backyard and  bring your fire up to hot and sizzle it right threw and threw, until you get that full strong BBQ taste from a fry-pan....enjoy...:)

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Recipe....

1/2 Kilo - Pork shoulder or thick pork chop
1 - Sm. to Med. - Onions
1 Med. - Apple (two parts)
2 Tbsp. - Honey
1/2 Cup - Walnuts
1 Tsp. - Rosemary
1/4 Tsp. - Gralic powder
Splash of Vinegar
Salt and pepper to taste
1/2 Cup - Water with 1/2 cube chicken stock

Option;
1 Clove - Garlic

Alternative gravy;
Strain gravy
Add milk or heavy cream

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Friday, 28 June 2013

Chicken Tacos - Easy And Fast.


Chicken Tacos - Easy And Fast

Chicken Tacos, just out of this world, so light and good. The only problem that you would have here is that you did not make enough. Hit them with some heat and blow your taste buds away  .... :)

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Recipe......

Corn Tortias
2 Tbsp. - Cooking  oil
1  Lbs - Chicken breasts.
1/2 Cup - Tomato sauce
1/2 Tbsp. - Garlic salt
1/2 Tbsp. - Chilli powder
2 Tbsp. - Taco Seasoning Mix
1/4 Cup -  Water

Toppings
Lettuce
Tomatoes
Any hard cheese
Sour cream
Vinegar

Salt and pepper to taste


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Saturday, 22 June 2013

Buttered Chicken - The Easy And Fast Way.


Buttered Chicken, call it from India or Pakistani either way it's out of this world. In the recipe I remove most of the prep work, like many spice's in the  traditional way or using the spice grinder, all turned  in to "My Way", simple and super fast, but oh !! so easy. The only problem you will have here is that you could run out if you do not make enough..:)

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Recipe.....

1- Chicken breast
1/2 to 1/3 Cup - Butter
1 Sm. - Onion
3 Cloves - Garlic
1/2 Cup -  Tomato sauce
1/2 to 1 Tsp. - Chili powder
1/2 Cup - Heavy cream
2 Tbsp. - Cooking oil
2 Tbsp. - Masala
1/4 Cup - Parsley
1/2 to 1 Tsp. - Cumin
1 to 2 Sticks - Cinnamon
Milk as needed.
Salt and pepper to taste

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Thursday, 13 June 2013

Can I Eat Fattening Food Or Fast Foods In Order To Lose Weight?


Can I Eat Fattening Food Or Fast Food In Order To Lose Weight?
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Everyone is wondering �why� on my Cooking Channels and Blog that I show how I lost 35 Kilos by eating my Diets soups that I called my �Magic Soup Diet� series, then cook some really fatty foods that are not geared to a healthy Lifestyle.

It is a well know �fact� that eating fatty and fast food, makes individuals have higher weight gains, so you may be wondering how eating other high calories foods can actually help and keep you on losing weight and maintaining it. Since I have lost the weight, I have allowed myself to indulge in having a �one Meal� of my choice once a week. All in all, I can have anything I want, provided that it is only one meal of choice and in only one sitting.

It is so hard to be on a diet day after day while you eat soup and low GI foods is a really limited choice of things to eat can drive you to "getting off your diet or make you give up". So I found out for me, by eating anything I want once-a-week actually helps me to lose weight, how? by helping me control my urges of certain foods. For example, I love fried chicken, now who doesn't  now am I expected to never eat a piece of fried chicken leg again, there is no way I can do this, being on a diet or not.   Being on a strict diet all week long is boring and no matter how much I try, I cannot control my cravings for other foods, so  I allow myself a �one meal� of anything I want once a week. That glorious day, I look forward to it and plan what I want to have, like my favourites chicken wings with all the fattening spice sauces. I have to say that it is absolutely heavenly when I get to eat what I want,  with this it controls my  cravings,  keeps it under control  and helps me get back on track.  Of course, in about a few days I will again want to eat something fattening, but I know I will again have that meal that I so crave much, I know it sounds like a yo-yo effect, but it works.   

Now it�s important to realize and understand that a diet is just that a �diet� and you have to control what you consume. By eating everything you want is just not going to do it for you, but understanding that being too strict on yourself will increase the chances of you getting off your diet   or just giving up. It is better to give in a little  than to lose all.

Myself, I choose what I want to have on my �once a meal� per week,  I always plan when I can have it, usually during Mid-day  in order to still be able to move around and help digest it, let�s say that I ate it at night, then it would grind in me as I sleep, so keep the time in mind. Also, I have it all in one sitting, I can eat all I want to remove the  food cravings from my system. Knowing and expecting, that the next fatty meal is in a few  days, actually  makes it easier  to be on my diet.  Charged with the fact that  I will be on track  eating  healthy foods  again, and this makes  me  a lot stronger.  It makes  my life easier to stay in line with my foods and will increase my will power to stay strong and true to my Diet.


As I continued on this eating course, I found out that as time went by my cravings were less and less. For I found that my Body was actually, slowly rejecting the fatty foods, as I started to eat less and less of my once per week choices.  I can say without a second thought that I believe that when you customize  your body to eating right with only healthy food, that it actually lets you know that it does not like what you�re eating, by giving you signs of an upset feeling, or/and  a bit of an upset stomach. With this I found that I still enjoy my once a week serving of my so called �Junk Food�, but in lesser and lesser portions. As a result, of this I have divided my once a week into a twice per week on anything I want to eat for since my portions are now a lot smaller, I can have it more often, but no more than twice and not to go off this lifestyle that I have trained my Body to accept. Just the knowledge that you can have a fast food �treat� at the end of the week may be enough to motivate you to eat according to plan.


It has now been about a year since I lost my weight and I �am happy to say that I still am maintaining my weight and  have actually had to punch two more holes in my belt because  my belly is still contracting, and with time most of the old drooping skin will disappear.  I can say that by eating my �once-a-week� meal and a moderate exercise program has helped me stay on my diet and has worked wonders for me.



I hope and wish all the best towards your weight loss.

Anthony
Cookingaround. 


Wednesday, 5 June 2013

Sour Cream Chicken Enchiladas


Sour Cream Chicken Enchiladas

Chicken Enchiladas Sour Cream give it that flavor that enriches this dish. Please remember to make more for everyone will ask for more. This of course would go just great with some Mexican music in the background  and of course do not forget the hats or sombreros....:)

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Recipe.....

1 1/2 to 2 Cups - Enchiladas sauce.
1/2 to 3/4 Cup -  Sour cream
1 Lbs. - Chicken breasts
2 Tbsp. - Cooking oil
1 Med. -  Onion
1 Med. -  Bell pepper
4  - Corn tortillas (8-inch).
1/2 to 1 Cup - Cheese (any hard cheese)
Salt and pepper to taste


Option;
 Enchiladas powder with milk
1 to 2 Tbsp. - Chopped red/green chilies


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Enchilada Sauce - Homemade



A super fast enchilada sauce with a truly authentic taste, just like in Mexico. Try it on everything including paste, it's awesome...:)

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Recipe....

2 Cups -  Tomato sauce - pre-made.
1 to 2 Tbsp. - Chile sauce or powder.
1/2 Tsp. - Garlic powder
1 Tsp. - Oregano
1 Tbsp. - Olive oil
2 to 3 Tbsp. - Flour


Options:
1/2 Tsp. - Cumin 
1 Can - Tomato sauce, 20 mins. extra cooking time. 

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Monday, 3 June 2013

Camping Cheese Burgers - Camping Style.


Cheese Burgers with vegetables is perfect for a Camping trip. Get everyone and including the kid's to pack and make their own. A lot of fun, easy and fast. Please be careful with the little ones around a open camp fire...

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Recipe.....

1 Lbs. - Ground beef
1 Lps. -  Any potatoes
1/2 to 1 Cup - Shredded any cheese
1 to 2 Tsp. -  Worcestershire or Maggie sauce
2 Med. -  Green onions
1 1/2 Cups -  Carrots
1 Cip -  Cherry tomatoes.
Salt and pepper to taste.

Obtions;
Hot sauce
Steak, taco sauce.
Bread crumbs for Meat

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